New food product development : from concept to marketplace

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Bibliographic Details
Main Author: Fuller, Gordon W.
Format: Book
Language:English
Published: Boca Raton : CRC Press, c2005
Edition:2nd ed.
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Description
Physical Description:388 σ.; πίν., σχέδια; 24 εκ.
Bibliography:Βιβλιογραφία: σ. 355-376
Ευρετήριο: σ. 377-388
ISBN:0-8493-1673-1 (hbk)