Modifying food texture
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| Other Authors: | , |
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| Format: | Book |
| Language: | English |
| Published: |
Oxford :
Woodhead Publishing,
c 2015.
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| Series: | Woodhead Publishing in food science, technology and nutrition
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| Subjects: | |
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| Physical Description: | 2 τ. : εικ., πίν., σχ. ; 23 εκ. |
|---|---|
| Bibliography: | Περιλαμβάνει βιβλιογραφία και ευρετήριο. |
| ISBN: | 9781782423331 9781782423348 |