Process-induced food toxicants : occurrence, formation, mitigation, and health risks

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Bibliographic Details
Other Authors: Stadler Richard H. (Editor), Lineback, David R. (Editor)
Format: Book
Language:English
Published: New Jersey : John Wiley & Sons, c2009.
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245 1 0 |a Process-induced food toxicants :   |b occurrence, formation, mitigation, and health risks /   |c [edited by] Richard H. Stadler and David R. Lineback.  
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650 0 |a Food  |x Toxicology. 
650 0 |a Processed foods. 
650 0 |a Food  |x Preservation. 
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970 |a Μοσχόβη  |b Ευαγγελία  |z 01-09-2015