Stadler Richard H. & Lineback, D. R. (2009). Process-induced food toxicants: Occurrence, formation, mitigation, and health risks. John Wiley & Sons.
Chicago Style (17th ed.) CitationStadler Richard H. and David R. Lineback. Process-induced Food Toxicants: Occurrence, Formation, Mitigation, and Health Risks. New Jersey: John Wiley & Sons, 2009.
MLA (9th ed.) CitationStadler Richard H. and David R. Lineback. Process-induced Food Toxicants: Occurrence, Formation, Mitigation, and Health Risks. John Wiley & Sons, 2009.
Warning: These citations may not always be 100% accurate.