Handbook of food allergen detection and control

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Bibliographic Details
Other Authors: Flanagan, Simon (Editor)
Format: Book
Language:English
Published: Cambridge : Woodhead Publishing, c2015.
Series:Woodhead Publishing in food science, technology and nutrition
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Description
Physical Description:xxiii, 424 σ. : πίν. ; 24 εκ.
Bibliography:Περιλαμβάνει βιβλιογραφία και ευρετήριο.
ISBN:9781782420125