Singh, L., Deswal, T., Ucbaş, D., Gurun, G., Cetinkaya, T., Suri, S., & Jain, H. (2026). Intrinsic Nanostructures in Foods for Clean Label Functional Design: A Review. Food Analytical Methods, 19(9), . https://doi.org/10.1007/s12161-026-03172-y
Παραπομπή σε μορφή Chicago (17η εκδ.)Singh, Lovepreet, Tamanna Deswal, Derya Ucbaş, Gokce Gurun, Turgay Cetinkaya, Shweta Suri, και Harshita Jain. "Intrinsic Nanostructures in Foods for Clean Label Functional Design: A Review." Food Analytical Methods 19, no. 9 (2026). https://doi.org/10.1007/s12161-026-03172-y.
Παραπομπή σε μορφή MLA (9th εκδ.)Singh, Lovepreet, et al. "Intrinsic Nanostructures in Foods for Clean Label Functional Design: A Review." Food Analytical Methods, vol. 19, no. 9, 2026, https://doi.org/10.1007/s12161-026-03172-y.
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