Academic Journal

Methods of residual quantities of antibiotics and inhibitors detection in raw milk

Bibliographic Details
Title: Methods of residual quantities of antibiotics and inhibitors detection in raw milk
Authors: Oliferchik, А. P., Al-Hammash, N. M., Kuchminskaya, A. S., Ignatenko, A. V.
Publisher Information: BSTU, 2017.
Publication Year: 2017
Subject Terms: 2. Zero hunger, обнаружение антибиотиков, микробиологические методы, антибиотики, молочная продукция, ингибирующие вещества
Description: The article is devoted to the problems of detection of residual quantities of antibiotics and inhibitors in raw milk. It was analyzed the following microbiological methods: substances diffusion into agar, reductase probe, biocalorimetry and biotesting of microalgae motion. In the publication was shown that methods of biocalorimetry and biotesting of Euglena gracilis motion allow to increase sensitivity of antibiotics detection and to decrease time and labour inputs for analyses. These methods may be recommended for practical application at dairy farms and dairy processing enterprises.
Document Type: Article
File Description: application/pdf
Language: English
Access URL: https://elib.belstu.by/handle/123456789/6508
Accession Number: edsair.od......3992..9b13bf68a8b83e30c5739389968d6d5c
Database: OpenAIRE
Description
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