A comparative study of small-scale fishery supply chains’ vulnerability and resilience to COVID-19

Bibliographic Details
Title: A comparative study of small-scale fishery supply chains’ vulnerability and resilience to COVID-19
Authors: Hannah R. Bassett, Sonia Sharan, Sharon Suri, Sahir Advani, Christopher Giordano
Source: Marit Stud
Publication Status: Preprint
Publisher Information: Springer Science and Business Media LLC, 2021.
Publication Year: 2021
Subject Terms: 0106 biological sciences, Vulnerability index, Scale (ratio), Economics, SocArXiv|Social and Behavioral Sciences|International and Area Studies, Strategy and Management, Social Sciences, Infectious disease (medical specialty), SocArXiv|Social and Behavioral Sciences|Geography, 01 natural sciences, Agricultural and Biological Sciences, Livelihood, Vulnerability (computing), Natural resource economics, Computer security, Food Supply Chains, Pathology, Climate change, Psychology, Business, Disease, bepress|Social and Behavioral Sciences|Environmental Studies, Environmental resource management, Marketing, 2. Zero hunger, Psychological resilience, Ecology, Geography, Diversification (marketing strategy), Physics, SocArXiv|Social and Behavioral Sciences|Economics, Life Sciences, Agriculture, Purchasing power, SocArXiv|Social and Behavioral Sciences|Food Studies, 3. Good health, FOS: Psychology, Economics, Econometrics and Finance, Archaeology, Thermodynamics, Medicine, Cartography, Economics and Econometrics, bepress|Social and Behavioral Sciences|Economics, COVID-19 research, Frugal Innovation in Emerging Markets, Soil Science, Business, Management and Accounting, Building Resilient Supply Chain, Mathematical analysis, FOS: Economics and business, Impacts of COVID-19 on Global Economy and Markets, FOS: Mathematics, bepress|Social and Behavioral Sciences|International and Area Studies, 14. Life underwater, Business and International Management, Supply Chain Resilience, Biology, Keynesian economics, bepress|Social and Behavioral Sciences|Food Studies, Distribution (mathematics), Risk Management and Vulnerability in Agriculture, Supply chain, bepress|Social and Behavioral Sciences|Geography, Computer science, SocArXiv|Social and Behavioral Sciences|Environmental Studies, Coronavirus disease 2019 (COVID-19), Vulnerability assessment, FOS: Biological sciences, Resilience (materials science), bepress|Social and Behavioral Sciences, Psychotherapist, SocArXiv|Social and Behavioral Sciences, Mathematics
Description: The COVID-19 pandemic and response has significantly disrupted fishery supply chains, creating shortages of essential foods and constraining livelihoods globally. Small-scale fisheries (SSFs) are responding to the pandemic in a variety of ways. Together, disruptions from and responses to COVID-19 illuminate existing vulnerabilities in the fish distribution paradigm and possible means of reducing system and actor sensitivity and exposure and increasing adaptive capacity. Integrating concepts from literature on supply chain disruptions, social-ecological systems, human wellbeing, vulnerability, and SSFs, we synthesize preliminary lessons from six case studies from Indonesia, the Philippines, Peru, Canada, and the United States. The SSF supply chains examined employ different distribution strategies and operate in different geographic, political, social, economic, and cultural contexts. Specifically, we ask (a) how resilient have different SSF supply chains been to COVID-19 impacts; (b) what do these initial outcomes indicate about the role of distribution strategies in determining the vulnerability of SSF supply chains to macroeconomic shocks; and (c) what key factors have shaped this vulnerability? Based on our findings, systemic changes that may reduce SSF vulnerability to future macroeconomic shocks include: diversification of distribution strategies, livelihoods, and products; development of local and domestic markets and distribution channels; reduced reliance on international markets; establishment of effective communication channels; and preparation for providing aid to directly assist supply chains and support consumer purchasing power.
Document Type: Article
Other literature type
File Description: application/pdf
Language: English
ISSN: 2212-9790
1872-7859
DOI: 10.1007/s40152-021-00231-4
DOI: 10.31235/osf.io/5mqsz
DOI: 10.60692/qvgnt-0ze71
DOI: 10.60692/evbh9-eyd27
DOI: 10.60692/p11c5-z8e94
DOI: 10.60692/fte62-mvq59
Access URL: https://link.springer.com/content/pdf/10.1007/s40152-021-00231-4.pdf
https://osf.io/5mqsz/
https://pubmed.ncbi.nlm.nih.gov/35299651
https://hdl.handle.net/11245.1/db45bcc4-2f91-4796-a8f7-c5a7b7045110
https://dare.uva.nl/personal/pure/en/publications/a-comparative-study-of-smallscale-fishery-supply-chains-vulnerability-and-resilience-to-covid19(db45bcc4-2f91-4796-a8f7-c5a7b7045110).html
https://doi.org/10.1007/s40152-021-00231-4
https://osf.io/preprints/socarxiv/5mqsz
Rights: CC BY
CC BY ND
URL: http://creativecommons.org/licenses/by/4.0/ Open AccessThis article is licensed under a Creative Commons Attribution 4.0 International License, which permits use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons licence, and indicate if changes were made. The images or other third party material in this article are included in the article's Creative Commons licence, unless indicated otherwise in a credit line to the material. If material is not included in the article's Creative Commons licence and your intended use is not permitted by statutory regulation or exceeds the permitted use, you will need to obtain permission directly from the copyright holder. To view a copy of this licence, visit http://creativecommons.org/licenses/by/4.0/ (http://creativecommons.org/licenses/by/4.0/) .
Accession Number: edsair.doi.dedup.....af3f7558c374fd85df53362c4c4267c0
Database: OpenAIRE
Description
ISSN:22129790
18727859
DOI:10.1007/s40152-021-00231-4