RK, R., R, A., DM, S., JT, T., R, N., C, H., . . . R, M. (2026). Green-synthesized ZnO nanoparticles utilizing Garcinia mangostana leaves enhance performance, carcass traits, meat quality, antioxidant status, and insuline-like growth factor-1 gene expression in broiler chickens. Tropical animal health and production, 58(4), . https://doi.org/10.1007/s11250-026-05055-0
Παραπομπή σε μορφή Chicago (17η εκδ.)RK, Rusli, et al. "Green-synthesized ZnO Nanoparticles Utilizing Garcinia Mangostana Leaves Enhance Performance, Carcass Traits, Meat Quality, Antioxidant Status, and Insuline-like Growth Factor-1 Gene Expression in Broiler Chickens." Tropical Animal Health and Production 58, no. 4 (2026). https://doi.org/10.1007/s11250-026-05055-0.
Παραπομπή σε μορφή MLA (9th εκδ.)RK, Rusli, et al. "Green-synthesized ZnO Nanoparticles Utilizing Garcinia Mangostana Leaves Enhance Performance, Carcass Traits, Meat Quality, Antioxidant Status, and Insuline-like Growth Factor-1 Gene Expression in Broiler Chickens." Tropical Animal Health and Production, vol. 58, no. 4, 2026, https://doi.org/10.1007/s11250-026-05055-0.