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Συγκριτική αξιολόγηση υδατικών διαλυμάτων γλυκερόλης και αιθανόλης, ως πράσινοι διαλύτες για την εκχύλιση πολυφαινολικών ουσιών από φλοιούς πατάτας (Solanum tuberosum), υποβοηθούμε...
Published 2021“…Potato peels, an abundant food industry waste, were used as a source to recover polyphenolic antioxidants, using aqueous mixtures of two bio-solvents, ethanol and glycerol and ultrasonication. …”
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The biology and technology of intelligent autonomous agents
Published 1995Conference Proceeding Book -
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