Control of foodborne microorganisms
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| Other Authors: | , |
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| Format: | Book |
| Language: | English |
| Published: |
New York :
Marcel Dekker,
2002
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| Series: | Food science and technology
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| Subjects: | |
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| Physical Description: | xi, 535 σ.; πίν.; 24 εκ. |
|---|---|
| Bibliography: | Περιέχει βιβλιογραφικές αναφορές και ευρετήριο |
| ISBN: | 0-8247-0573-4 |