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050322s2001 eng d |
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|a 3-540-41521-1
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|l 10077284
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|a eng
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|a 394.1094
|2 (21)
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| 100 |
1 |
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|a Frewer, Lynn.
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| 245 |
1 |
0 |
|a Food, people and society :
|b a European perspective of consumers's food choices /
|c L. Frewer, E. Risvik, H. Schifferstin (eds.)
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| 260 |
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|a Berlin :
|b Springer,
|c c2001
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| 300 |
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|a xxi, 462 σ.;
|b σχ.;
|c 24 εκ.
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| 500 |
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|a Με 72 φιγούρες και 63 πίνακες
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| 504 |
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|a Περιέχει ευρετήριο
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| 650 |
0 |
0 |
|a Food preferences
|z Eurore.
|
| 650 |
0 |
0 |
|a Food consumption forecasting
|z Europe.
|
| 700 |
1 |
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|a Risvik, Einar.
|
| 700 |
1 |
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|a Schifferstein, H.
|q (Hendrik)
|d 1964-
|
| 852 |
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|a INST
|b LESVOS
|e 20050322
|h 394.1094 FOU
|p 005100030022
|q 005100030022
|t BK
|y 0
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| 901 |
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|a BIBL1-2005-1
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| 909 |
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|a Λ
|b 116204
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| 920 |
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|a ΔΙΕΥΡΥΝΣΗ
|b ΕΠΕΑΕΚ-ΤΚ
|y ΛΕΣΒΟΣ
|z 2004-10
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| 970 |
|
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|a ΜΑΡΙΝΑΤΟΥ
|b ΜΥΡΣΙΝΗ
|z 2005/03/22
|