rdf-syntax-grammar
mods:
  schema location: http://www.loc.gov/mods/v3 http://www.loc.gov/standards/mods/v3/mods-3-2.xsd
  title info:
    title: Cooking, cuisine and class
    sub title: a study in comparative sociology
  name:
    name part: Goody, Jack.
    role:
      role term: creator
  type of resource: text
  origin info:
    place:
      place term: Cambridge
    publisher: Cambridge University Press
    date issued: c1982
    issuance: monographic
  language:
    language term: eng
  physical description:
    form: print
    extent: 253 p.
  note: Jack Goody
  note: Includes bibliographical references and index
  subject:
    topic: Cookery
    topic: Social aspects
  classification: 392.37
  related item:
    title info:
      title: Themes in the social sciences
  identifier: 0-521-24455-2
  location:
    physical location: INST LESVOS 19931004
  record info:
    record content source: GR-MY-UA
    record creation date: 931004
    record identifier: 1/63115
    language of cataloging:
      language term: gre