Brined cheeses
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| Other Authors: | |
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| Format: | Book |
| Language: | English |
| Published: |
Oxford :
Blackwell Publishing,
c2006
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| Series: | Society of Dairy Technology Series
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| Subjects: | |
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| Physical Description: | xviii, 324 σ.; πίν., σχέδια; 25 εκ. |
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| Bibliography: | Περιλαμβάνει βιβλιογραφία και ευρετήριο |
| ISBN: | 1-405-12460-1 ((hbk)) |