Fats in food technology
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| Other Authors: | |
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| Format: | Book |
| Language: | English |
| Published: |
Chichester :
Wiley Blackwell,
c2014
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| Edition: | 2nd ed. |
| Subjects: | |
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| Physical Description: | xv, 369 σ.; πίν., σχέδια; 24 εκ. |
|---|---|
| Bibliography: | Περιλαμβάνει βιβλιογραφία και ευρετήριο |
| ISBN: | 978-1-4051-9542-3 ((hbk)) |