Introduction to hotel and restaurant management : a book of readings
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| Other Authors: | |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
Dubuque, Iowa :
Kendall/Hunt Pub. Co.,
c1988
|
| Edition: | 5th ed. |
| Subjects: | |
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| LEADER | 00000nam a2200000 i 4500 | ||
|---|---|---|---|
| 001 | 1/25962 | ||
| 008 | 960531s1988 eng d | ||
| 020 | |a 0840344945 ((pbk.)) | ||
| 035 | |l 10022582 | ||
| 040 | |a GR-MY-UA |b gre |e aacr | ||
| 041 | 0 | |a eng | |
| 082 | 0 | |a 647.94068 |2 (19) | |
| 245 | 1 | 0 | |a Introduction to hotel and restaurant management : |b a book of readings / |c Robert A. Brymer |
| 250 | |a 5th ed. | ||
| 260 | |a Dubuque, Iowa : |b Kendall/Hunt Pub. Co., |c c1988 | ||
| 300 | |a xi, 335 σ.; |b εικ.; |c 24 εκ. | ||
| 504 | |a Περιλαμβάνει βιβλιογραφικές παραπομπές | ||
| 650 | 0 | 0 | |a Hotel management. |
| 650 | 0 | 0 | |a Restaurant management. |
| 700 | 1 | |a Brymer, Robert A. | |
| 852 | |a INST |b CHIOS |e 19960531 |h 647.94068 BRY |p 005200003149 |q 005200003149 |t BK |y 0 | ||
| 909 | |a Χ |b 017776 | ||