The restaurant training program : an employee training guide for managers
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| Κύριος συγγραφέας: | |
|---|---|
| Μορφή: | Βιβλίο |
| Γλώσσα: | English |
| Δημοσίευση: |
New York :
Wiley,
c1992
|
| Θέματα: | |
| Ετικέτες: |
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MARC
| LEADER | 00000cam a2200000 i 4500 | ||
|---|---|---|---|
| 001 | 1/1995 | ||
| 008 | 000419s1992 eng d | ||
| 020 | |a 0471552070 | ||
| 035 | |l 10060236 | ||
| 040 | |a GR-MY-UA |b gre |e aacr | ||
| 041 | 0 | |a eng | |
| 082 | 0 | |a 647.950683 | |
| 100 | 1 | |a Drummond, Karen Eich. | |
| 245 | 1 | 4 | |a The restaurant training program : |b an employee training guide for managers / |c Karen Eich Drummond |
| 260 | |a New York : |b Wiley, |c c1992 | ||
| 300 | |a x, 404 p.; |b ill.; |c 28 cm. | ||
| 650 | 0 | 0 | |a Restaurants |x Employees |x Training of. |
| 852 | |a INST |b CHIOS |e 20000419 |h 647.950683 DRU |p 005200018869 |q 005200018869 |t BK |y 0 | ||
| 901 | |a BIBL2-2000-2 | ||
| 909 | |a Χ |b 072543 | ||
| 922 | |a 2ΕΛΗ |b 199912 |c ΤΔΕ |d ΠΑΠΑΣΩΤΗΡΙΟΥ | ||
| 970 | |z 2000/04/ΜΙΧΑΗΛΙΔΟΥ ΑΝΝΑ | ||