Microbiology and technology of fermented foods
Saved in:
| Main Author: | |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
[Chicago, Ill.?] : Ames, Iowa :
IFT Press, Blackwell Publishing,
c2006
|
| Edition: | 1st ed. |
| Series: | IFT Press series
|
| Subjects: | |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|