Παραπομπή σε μορφή APA (7η εκδ.)

Hutkins, R. W. (2006). Microbiology and technology of fermented foods. IFT Press, Blackwell Publishing.

Παραπομπή σε μορφή Chicago (17η εκδ.)

Hutkins, Robert W. Microbiology and Technology of Fermented Foods. [Chicago, Ill.?] : Ames, Iowa: IFT Press, Blackwell Publishing, 2006.

Παραπομπή σε μορφή MLA (9th εκδ.)

Hutkins, Robert W. Microbiology and Technology of Fermented Foods. IFT Press, Blackwell Publishing, 2006.