Novel thermal and non-thermal technologies for fluid foods
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| Άλλοι συγγραφείς: | , , |
|---|---|
| Μορφή: | Βιβλίο |
| Γλώσσα: | English |
| Δημοσίευση: |
London :
Academic Press,
c2012.
|
| Σειρά: | Food science and technology international series
|
| Θέματα: | |
| Ετικέτες: |
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MARC
| LEADER | 00000cam a2200000 a 4500 | ||
|---|---|---|---|
| 001 | 1/111246 | ||
| 008 | 160704s2012####uk | ||| |||| ||eng|| | ||
| 020 | |a 9780123814708 |q (σκληρό εξώφυλλο) | ||
| 040 | |a GR-MyUa |b gre |c GR-MyUa |e AACR2 | ||
| 041 | 0 | |a eng | |
| 082 | 7 | |a 664.024 |2 (23) | |
| 245 | 0 | 0 | |a Novel thermal and non-thermal technologies for fluid foods / |c edited by P.J. Cullen, Brijesh K. Tiwari, Vasilis Valdramidis. |
| 260 | |a London : |b Academic Press, |c c2012. | ||
| 300 | |a xvi, 526 σ. : |b εικ., πίν., σχ. ; |c 25 εκ. | ||
| 490 | 1 | |a (Food science and technology, international series) | |
| 504 | |a Περιλαμβάνει βιβλιογραφία και ευρετήριο. | ||
| 650 | 0 | |a Food industry and trade. | |
| 650 | 0 | |a Food |x Preservation. | |
| 650 | 0 | |a Fluids. | |
| 700 | 1 | |a Cullen, J. |q (James) |e edt | |
| 700 | 1 | |a Tiwari, B. K. |e edt | |
| 700 | 1 | |a Valdramidis, Vasilis P, |e edt | |
| 830 | 0 | |a Food science and technology international series | |
| 852 | |a INST |b LEMNOS |e 20160704 |h 664.024 NOV |p 005600001758 |q 005600001758 |t BK |y 0 | ||
| 922 | |a 6ΕΛΗ |b 2016/05 |c ΤΑΚ/ΤΕΤΔ |d Liberal Books | ||
| 970 | |a Μοσχόβη |b Ευαγγελία |z 04-07-2016 | ||