Safety evaluation of foods derived by modern biotechnology : concepts and principles

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Bibliographic Details
Corporate Authors: Organisation for Economic Co-operation and Development Environment Directorate, Organisation for Economic Co-operation and Development Directorate for Science, Technology and Industry, Organisation for Economic Co-operation and Development Group of National Experts on Safety and Biotechnology
Format: Book
Language:English
Published: Paris : Organisation for Economic Co-operation and Development, c1993
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