The taste culture reader : experiencing food and drink
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| Other Authors: | |
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| Format: | Book |
| Language: | English |
| Published: |
Oxford :
Berg,
2005.
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| Series: | Sensory formations series
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| Subjects: | |
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| Physical Description: | ix, 421 σ. ; 24 εκ. |
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| Bibliography: | Βιβλιογραφία: σ. 395-397. Ευρετήριο: σ. 407-421. |
| ISBN: | 1845200616 |