Academic Journal
Genetic Variation in the TAS2R38 Bitter Taste Receptor and Smoking Behaviors
| Title: | Genetic Variation in the TAS2R38 Bitter Taste Receptor and Smoking Behaviors |
|---|---|
| Authors: | RISSO, DAVIDE, LUISELLI, DONATA, Kozlitina, J, Sainz, E, Gutierrez, J, Wooding, S, Getachew, B, Berg, Cj, Drayna, D. |
| Contributors: | Risso, Davide, Kozlitina, J, Sainz, E, Gutierrez, J, Wooding, S, Getachew, B, Luiselli, Donata, Berg, Cj, Drayna, D. |
| Publication Year: | 2016 |
| Collection: | IRIS Università degli Studi di Bologna (CRIS - Current Research Information System) |
| Subject Terms: | taste receptor- Bitter- smokers-PTC |
| Description: | Common TAS2R38 taste receptor gene variants specify the ability to taste phenylthiocarbamide (PTC), 6-n-propylthiouracil (PROP) and structurally related compounds. Tobacco smoke contains a complex mixture of chemical substances of varying structure and functionality, some of which activate different taste receptors. Accordingly, it has been suggested that non-taster individuals may be more likely to smoke because of their inability to taste bitter compounds present in tobacco smoke, but results to date have been conflicting. We studied three cohorts: 237 European-Americans from the state of Georgia, 1,353 European-Americans and 2,363 African-Americans from the Dallas Heart Study (DHS), and 4,973 African-Americans from the Dallas Biobank. Tobacco use data was collected and TAS2R38 polymorphisms were genotyped for all participants, and PTC taste sensitivity was assessed in the Georgia population. In the Georgia group, PTC tasters were less common among those who smoke: 71.5% of smokers were PTC tasters while 82.5% of non-smokers were PTC tasters (P = 0.03). The frequency of the TAS2R38 PAV taster haplotype showed a trend toward being lower in smokers (38.4%) than in non-smokers (43.1%), although this was not statistically significant (P = 0.31). In the DHS European-Americans, the taster haplotype was less common in smokers (37.0% vs. 44.0% in non-smokers, P = 0.003), and conversely the frequency of the non-taster haplotype was more common in smokers (58.7% vs. 51.5% in non-smokers, P = 0.002). No difference in the frequency of these haplotypes was observed in African Americans in either the Dallas Heart Study or the Dallas Biobank. We conclude that TAS2R38 haplotypes are associated with smoking status in European-Americans but not in African-American populations. PTC taster status may play a role in protecting individuals from cigarette smoking in specific populations. |
| Document Type: | article in journal/newspaper |
| File Description: | ELETTRONICO |
| Language: | English |
| Relation: | info:eu-repo/semantics/altIdentifier/pmid/27711175; info:eu-repo/semantics/altIdentifier/wos/WOS:000385697600089; volume:11(10):e0164157; firstpage:1; lastpage:10; numberofpages:10; journal:PLOS ONE; http://hdl.handle.net/11585/590087 |
| DOI: | 10.1371/journal.pone.0164157 |
| Availability: | http://hdl.handle.net/11585/590087 https://doi.org/10.1371/journal.pone.0164157 |
| Accession Number: | edsbas.B66740C5 |
| Database: | BASE |
| FullText | Text: Availability: 0 CustomLinks: – Url: http://hdl.handle.net/11585/590087# Name: EDS - BASE (ns324271) Category: fullText Text: View record from BASE |
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| Items | – Name: Title Label: Title Group: Ti Data: Genetic Variation in the TAS2R38 Bitter Taste Receptor and Smoking Behaviors – Name: Author Label: Authors Group: Au Data: <searchLink fieldCode="AR" term="%22RISSO%2C+DAVIDE%22">RISSO, DAVIDE</searchLink><br /><searchLink fieldCode="AR" term="%22LUISELLI%2C+DONATA%22">LUISELLI, DONATA</searchLink><br /><searchLink fieldCode="AR" term="%22Kozlitina%2C+J%22">Kozlitina, J</searchLink><br /><searchLink fieldCode="AR" term="%22Sainz%2C+E%22">Sainz, E</searchLink><br /><searchLink fieldCode="AR" term="%22Gutierrez%2C+J%22">Gutierrez, J</searchLink><br /><searchLink fieldCode="AR" term="%22Wooding%2C+S%22">Wooding, S</searchLink><br /><searchLink fieldCode="AR" term="%22Getachew%2C+B%22">Getachew, B</searchLink><br /><searchLink fieldCode="AR" term="%22Berg%2C+Cj%22">Berg, Cj</searchLink><br /><searchLink fieldCode="AR" term="%22Drayna%2C+D%2E%22">Drayna, D.</searchLink> – Name: Author Label: Contributors Group: Au Data: Risso, Davide<br />Kozlitina, J<br />Sainz, E<br />Gutierrez, J<br />Wooding, S<br />Getachew, B<br />Luiselli, Donata<br />Berg, Cj<br />Drayna, D. – Name: DatePubCY Label: Publication Year Group: Date Data: 2016 – Name: Subset Label: Collection Group: HoldingsInfo Data: IRIS Università degli Studi di Bologna (CRIS - Current Research Information System) – Name: Subject Label: Subject Terms Group: Su Data: <searchLink fieldCode="DE" term="%22taste+receptor-+Bitter-+smokers-PTC%22">taste receptor- Bitter- smokers-PTC</searchLink> – Name: Abstract Label: Description Group: Ab Data: Common TAS2R38 taste receptor gene variants specify the ability to taste phenylthiocarbamide (PTC), 6-n-propylthiouracil (PROP) and structurally related compounds. Tobacco smoke contains a complex mixture of chemical substances of varying structure and functionality, some of which activate different taste receptors. Accordingly, it has been suggested that non-taster individuals may be more likely to smoke because of their inability to taste bitter compounds present in tobacco smoke, but results to date have been conflicting. We studied three cohorts: 237 European-Americans from the state of Georgia, 1,353 European-Americans and 2,363 African-Americans from the Dallas Heart Study (DHS), and 4,973 African-Americans from the Dallas Biobank. Tobacco use data was collected and TAS2R38 polymorphisms were genotyped for all participants, and PTC taste sensitivity was assessed in the Georgia population. In the Georgia group, PTC tasters were less common among those who smoke: 71.5% of smokers were PTC tasters while 82.5% of non-smokers were PTC tasters (P = 0.03). The frequency of the TAS2R38 PAV taster haplotype showed a trend toward being lower in smokers (38.4%) than in non-smokers (43.1%), although this was not statistically significant (P = 0.31). In the DHS European-Americans, the taster haplotype was less common in smokers (37.0% vs. 44.0% in non-smokers, P = 0.003), and conversely the frequency of the non-taster haplotype was more common in smokers (58.7% vs. 51.5% in non-smokers, P = 0.002). No difference in the frequency of these haplotypes was observed in African Americans in either the Dallas Heart Study or the Dallas Biobank. We conclude that TAS2R38 haplotypes are associated with smoking status in European-Americans but not in African-American populations. PTC taster status may play a role in protecting individuals from cigarette smoking in specific populations. – Name: TypeDocument Label: Document Type Group: TypDoc Data: article in journal/newspaper – Name: Format Label: File Description Group: SrcInfo Data: ELETTRONICO – Name: Language Label: Language Group: Lang Data: English – Name: NoteTitleSource Label: Relation Group: SrcInfo Data: info:eu-repo/semantics/altIdentifier/pmid/27711175; info:eu-repo/semantics/altIdentifier/wos/WOS:000385697600089; volume:11(10):e0164157; firstpage:1; lastpage:10; numberofpages:10; journal:PLOS ONE; http://hdl.handle.net/11585/590087 – Name: DOI Label: DOI Group: ID Data: 10.1371/journal.pone.0164157 – Name: URL Label: Availability Group: URL Data: http://hdl.handle.net/11585/590087<br />https://doi.org/10.1371/journal.pone.0164157 – Name: AN Label: Accession Number Group: ID Data: edsbas.B66740C5 |
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| RecordInfo | BibRecord: BibEntity: Identifiers: – Type: doi Value: 10.1371/journal.pone.0164157 Languages: – Text: English Subjects: – SubjectFull: taste receptor- Bitter- smokers-PTC Type: general Titles: – TitleFull: Genetic Variation in the TAS2R38 Bitter Taste Receptor and Smoking Behaviors Type: main BibRelationships: HasContributorRelationships: – PersonEntity: Name: NameFull: RISSO, DAVIDE – PersonEntity: Name: NameFull: LUISELLI, DONATA – PersonEntity: Name: NameFull: Kozlitina, J – PersonEntity: Name: NameFull: Sainz, E – PersonEntity: Name: NameFull: Gutierrez, J – PersonEntity: Name: NameFull: Wooding, S – PersonEntity: Name: NameFull: Getachew, B – PersonEntity: Name: NameFull: Berg, Cj – PersonEntity: Name: NameFull: Drayna, D. – PersonEntity: Name: NameFull: Risso, Davide – PersonEntity: Name: NameFull: Kozlitina, J – PersonEntity: Name: NameFull: Sainz, E – PersonEntity: Name: NameFull: Gutierrez, J – PersonEntity: Name: NameFull: Wooding, S – PersonEntity: Name: NameFull: Getachew, B – PersonEntity: Name: NameFull: Luiselli, Donata – PersonEntity: Name: NameFull: Berg, Cj – PersonEntity: Name: NameFull: Drayna, D. IsPartOfRelationships: – BibEntity: Dates: – D: 01 M: 01 Type: published Y: 2016 Identifiers: – Type: issn-locals Value: edsbas |
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