APA (7th ed.) Citation

Bomba, M. Y., Zazulyak, T. S., Zhytnetskyi, I. V., & Fedyna, L. O. (2024). THE CONTENT OF ESSENTIAL AND TOXIC MICROELEMENTS IN NETTLE DIOECIOUS IN THE ASPECT OF USING THE PLANT AS A FOOD RAW MATERIAL. Vìsnik Dnìpropetrovsʹkogo unìversitetu. Serìâ Hìmìâ. https://doi.org/10.15421/jchemtech.v32i2.299017

Chicago Style (17th ed.) Citation

Bomba, Myroslav Y., Tetyana S. Zazulyak, Ihor V. Zhytnetskyi, and Larysa O. Fedyna. "THE CONTENT OF ESSENTIAL AND TOXIC MICROELEMENTS IN NETTLE DIOECIOUS IN THE ASPECT OF USING THE PLANT AS A FOOD RAW MATERIAL." Vìsnik Dnìpropetrovsʹkogo Unìversitetu. Serìâ Hìmìâ 2024. https://doi.org/10.15421/jchemtech.v32i2.299017.

MLA (9th ed.) Citation

Bomba, Myroslav Y., et al. "THE CONTENT OF ESSENTIAL AND TOXIC MICROELEMENTS IN NETTLE DIOECIOUS IN THE ASPECT OF USING THE PLANT AS A FOOD RAW MATERIAL." Vìsnik Dnìpropetrovsʹkogo Unìversitetu. Serìâ Hìmìâ, 2024, https://doi.org/10.15421/jchemtech.v32i2.299017.