APA (7th ed.) Citation

Jukić, M., Koceva Komlenić, D., Lukinac Čačić, J., Šušak, A., & Lončarić, P. (2025). Optimisation of the Computer Image Analysis Method for Evaluating the Quality of Bread With Added Acorn Flour.

Chicago Style (17th ed.) Citation

Jukić, Marko, Daliborka Koceva Komlenić, Jasmina Lukinac Čačić, Ana Šušak, and Petra Lončarić. Optimisation of the Computer Image Analysis Method for Evaluating the Quality of Bread With Added Acorn Flour. 2025.

MLA (9th ed.) Citation

Jukić, Marko, et al. Optimisation of the Computer Image Analysis Method for Evaluating the Quality of Bread With Added Acorn Flour. 2025.