SA, Ç. (2026). Influence of Harvesting Method on Essential Oil Composition, Antioxidant Activity, and Operational Efficiency in Anatolian Sage (Salvia fruticosa Mill.). Molecules (Basel, Switzerland), 31(12), . https://doi.org/10.3390/molecules31122023
Παραπομπή σε μορφή Chicago (17η εκδ.)SA, Çelik. "Influence of Harvesting Method on Essential Oil Composition, Antioxidant Activity, and Operational Efficiency in Anatolian Sage (Salvia Fruticosa Mill.)." Molecules (Basel, Switzerland) 31, no. 12 (2026). https://doi.org/10.3390/molecules31122023.
Παραπομπή σε μορφή MLA (9th εκδ.)SA, Çelik. "Influence of Harvesting Method on Essential Oil Composition, Antioxidant Activity, and Operational Efficiency in Anatolian Sage (Salvia Fruticosa Mill.)." Molecules (Basel, Switzerland), vol. 31, no. 12, 2026, https://doi.org/10.3390/molecules31122023.