APA (7th ed.) Citation

R, D., H, K., A, T., PK, P., SK, Y., & A, A. (2026). Oil-in-water nanoemulsification of peppermint oil enhances its antibacterial and antibiofilm activity. Microbial pathogenesis, 217, 108568. https://doi.org/10.1016/j.micpath.2026.108568

Chicago Style (17th ed.) Citation

R, Dhiman, Kaur H, Thakur A, Pal PK, Yadav SK, and Acharya A. "Oil-in-water Nanoemulsification of Peppermint Oil Enhances Its Antibacterial and Antibiofilm Activity." Microbial Pathogenesis 217 (2026): 108568. https://doi.org/10.1016/j.micpath.2026.108568.

MLA (9th ed.) Citation

R, Dhiman, et al. "Oil-in-water Nanoemulsification of Peppermint Oil Enhances Its Antibacterial and Antibiofilm Activity." Microbial Pathogenesis, vol. 217, 2026, p. 108568, https://doi.org/10.1016/j.micpath.2026.108568.