AT, L., J, A., & TT, T. (2026). Deep learning based instance segmentation of mandarin fruit slices for precision assessment and morphological quantification. Scientific reports, 16(1), . https://doi.org/10.1038/s41598-026-46784-4
Παραπομπή σε μορφή Chicago (17η εκδ.)AT, Le, Ahn J, και Thai TT. "Deep Learning Based Instance Segmentation of Mandarin Fruit Slices for Precision Assessment and Morphological Quantification." Scientific Reports 16, no. 1 (2026). https://doi.org/10.1038/s41598-026-46784-4.
Παραπομπή σε μορφή MLA (9th εκδ.)AT, Le, et al. "Deep Learning Based Instance Segmentation of Mandarin Fruit Slices for Precision Assessment and Morphological Quantification." Scientific Reports, vol. 16, no. 1, 2026, https://doi.org/10.1038/s41598-026-46784-4.
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