Effect of simplified dietary advice on nutritional status and uremic toxins in chronic kidney disease participants

Συγγραφείς: Zarina Ebrahim, Griet Glorieux, M Rafique Moosa, Renée Blaauw

Πηγή: South African Journal of Clinical Nutrition; Vol. 35 No. 4 (2022); 168-176
The South African Journal of Clinical Nutrition, Vol 35, Iss 4, Pp 168-176 (2022)
SOUTH AFRICAN JOURNAL OF CLINICAL NUTRITION

Θεματικοί όροι: 2. Zero hunger, Chronic renal failure -- Diet therapy, Kidneys -- Diseases -- Nutritional aspects, RC620-627, Nutrition. Foods and food supply, Chronic renal failure -- Nutritional aspects, uremic toxins, dietary adherence in CKD, dietary adherence in ckd, 16. Peace & justice, 3. Good health, Dietary adherence in CKD, infographic, nutrition education in CKD, simplified CKD advice, 03 medical and health sciences, 0302 clinical medicine, Kidneys -- Diseases -- Diet therapy, Medicine and Health Sciences, nutrition education in ckd, TX341-641, Nutritional diseases. Deficiency diseases, simplified ckd advice

Περιγραφή αρχείου: application/pdf

Σύνδεσμος πρόσβασης: https://www.tandfonline.com/doi/pdf/10.1080/16070658.2021.2018788?needAccess=true
https://www.ajol.info/index.php/sajcn/article/view/248050
https://doaj.org/article/492d69b07f6840ffa9d3b4d06b4b8ddf
http://doi.org/10.1080/16070658.2021.2018788
http://hdl.handle.net/1854/LU-8770866
https://biblio.ugent.be/publication/8770866/file/8770867
https://biblio.ugent.be/publication/8770866