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1Academic Journal
Συγγραφείς: Shadrin, O.H., Marushko, T.L., Radushinska, T.Yu.
Πηγή: Zdorovʹe Rebenka, Vol 11, Iss 1.69, Pp 55-62 (2016)
CHILD`S HEALTH; № 1.69 (2016); 55-62
Здоровье ребенка-Zdorovʹe rebenka; № 1.69 (2016); 55-62
Здоров'я дитини-Zdorovʹe rebenka; № 1.69 (2016); 55-62Θεματικοί όροι: 2. Zero hunger, pancreatin, infants, діти раннього віку, харчова непереносимість, недостатність травлення, панкреатин, food intolerance, malnutrition, дети раннего возраста, пищевая непереносимость, недостаточность пищеварения, Pediatrics, RJ1-570, 3. Good health
Περιγραφή αρχείου: application/pdf
Σύνδεσμος πρόσβασης: http://childshealth.zaslavsky.com.ua/article/download/73709/127010
https://doaj.org/article/112b8935e02941be92d9b4378e89593d
http://childshealth.zaslavsky.com.ua/article/view/73709
http://childshealth.zaslavsky.com.ua/article/download/73709/127010
https://paperity.org/p/241290127/malnutrition-and-the-ways-of-its-correction-in-infants-with-food-intolerance
https://core.ac.uk/display/87785576
http://childshealth.zaslavsky.com.ua/article/view/73709 -
2Academic Journal
Συγγραφείς: Martynchuk, O.A., Kriuchko, T.O.
Πηγή: Zdorovʹe Rebenka, Vol 12, Iss 8, Pp 909-913 (2017)
CHILD`S HEALTH; Том 12, № 8 (2017); 909-913
Здоровье ребенка-Zdorovʹe rebenka; Том 12, № 8 (2017); 909-913
Здоров'я дитини-Zdorovʹe rebenka; Том 12, № 8 (2017); 909-913Θεματικοί όροι: food intolerance, restrictive diets, intestinal dysbiosis, self-eliminating antagonists of pathogenic bacterial flora, Biosporin, харчова непереносимість, обмежувальні дієти, дисбіоз кишечника, антагоністи патогенної бактеріальної флори, що самоелімінуються, Біоспорин, Pediatrics, RJ1-570, пищевая непереносимость, ограничительные диеты, дисбиоз кишечника, самоэлиминирующиеся антагонисты патогенной бактериальной флоры, Биоспорин, 3. Good health
Περιγραφή αρχείου: application/pdf
Σύνδεσμος πρόσβασης: https://doaj.org/article/16678c4b7cae48e1988039e9fb8400ed
https://core.ac.uk/display/145672480
https://paperity.org/p/241393592/dietary-strategies-in-the-diagnosis-and-treatment-of-patients-with-food-intolerance
http://childshealth.zaslavsky.com.ua/article/view/119248
https://doaj.org/article/16678c4b7cae48e1988039e9fb8400ed
http://childshealth.zaslavsky.com.ua/article/download/119248/114411
http://childshealth.zaslavsky.com.ua/article/view/119248 -
3Report
Θεματικοί όροι: gene polymorphism, industrially contaminated area, группа риска, пищевая непереносимость, непереносимость лактозы, техногенно загрязненная территория, rs4988235, полиморфизм гена, lactose intolerance, генетическая предрасположенность, risk groups, food intolerance, genetic predisposition, MCM6
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4Academic Journal
Συγγραφείς: I. N. Zakharova, I. V. Berezhnaya, D. K. Dmitrieva, Ya. V. Orobinskaya, И. Н. Захарова, И. В. Бережная, Д. К. Дмитриева, Я. В. Оробинская
Πηγή: Meditsinskiy sovet = Medical Council; № 1 (2023); 90-95 ; Медицинский Совет; № 1 (2023); 90-95 ; 2658-5790 ; 2079-701X
Θεματικοί όροι: Kabrita, cow’s milk, cow’s milk protein, food allergy, food intolerance, коровье молоко, белок коровьего молока, пищевая аллергия, пищевая непереносимость
Περιγραφή αρχείου: application/pdf
Relation: https://www.med-sovet.pro/jour/article/view/7381/6582; Danielewicz H. Breastfeeding and Allergy Effect Modified by Genetic, Environmental, Dietary, and Immunological Factors. Nutrients. 2022;14(15):3011. https://doi.org/10.3390/nu14153011.; Sakihara T., Otsuji K., Arakaki Y., Hamada K., Sugiura S., Ito K. Randomized trial of early infant formula introduction to prevent cow’s milk allergy. J Allergy Clin Immunol. 2021;147(1):224–232.e8. https://doi.org/10.1016/j.jaci.2020.08.021.; Halken S., Muraro A., de Silva D., Khaleva E., Angier E., Arasi S. et al. EAACI guideline: Preventing the development of food allergy in infants and young children (2020 update). Pediatr Allergy Immunol. 2021;32(5):843–858. https://doi.org/10.1111/pai.13496.; Nanishi K., Hongo H., Tada K. Does giving infant formula to prevent cow’s milk allergy hinder breast-feeding? J Allergy Clin Immunol. 2021;147(3):1118. https://doi.org/10.1016/j.jaci.2020.11.021.; Arasi S., Cafarotti A., Fiocchi A. Cow’s milk allergy. Curr Opin Allergy Clin Immunol. 2022;22(3):181–187. https://doi.org/10.1097/ACI.0000000000000823.; Fiocchi A., Brozek J., Schünemann H., Bahna S.L., von Berg A., Beyer K. et al. World Allergy Organization (WAO) Diagnosis and Rationale for Action against Cow’s Milk Allergy (DRACMA) Guidelines. Pediatr Allergy Immunol. 2010;21(Suppl. 21):1–125. https://doi.org/10.1111/j.1399-3038.2010.01068.x.; Fiocchi A., Barrio-Torres J., Dupont C., Howells H.E., Shamir R., Venter C., Meyer R. Hydrolyzed rice formula for dietary management of infants with cow’s milk allergy. World Allergy Organ J. 2022;15(12):100717. https://doi.org/10.1016/j.waojou.2022.100717.; D’Auria E., Salvatore S., Acunzo M., Peroni D., Pendezza E., Di Profio E. et al. Hydrolysed Formulas in the Management of Cow’s Milk Allergy: New Insights, Pitfalls and Tips. Nutrients. 2021;13(8):2762. https://doi.org/10.3390/nu13082762.; Blackham R.J. Goat’s milk for infants. Br Med J. 1906;2(2382):452–453. Available at: https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2382067/.; Elvehjem C.A. What is new in the nutritive value of milk. J Dairy Sci. 1953;36:1264–1266. https://doi.org/10.3168/jds.S0022-0302(53)91629-4.; Inglingstad R.A., Devold T.G., Eriksen E.K., Holm H., Jacobsen M., Liland K. et al. Comparison of the digestion of caseins and whey proteins in equine, bovine, caprine and human milks by human gastrointestinal enzymes. Dairy Sci Technol. 2010;90:549–563. https://doi.org/10.1051/dst/2010018.; Dalgleish D.G., Spagnuolo P.A., Goff H.D. A possible structure of the casein micelle based on high-resolution field-emission scanning electron microscopy. Int Dairy J. 2004;14(12):1025–1031. https://doi.org/10.1016/j.idairyj.2004.04.008.; Гурова М.М. Смеси на основе козьего молока. Кому, зачем, как. Медицинский совет. 2022;(1):128–133. https://doi.org/10.21518/2079-701X-2022-16-1-128-133.; Jianqin S., Leiming X., Lu X., Yelland G.W., Ni J., Clarke A.J. Effects of milk containing only A2 beta casein versus milk containing both A1 and A2 beta casein proteins on gastrointestinal physiology, symptoms of discomfort, and cognitive behavior of people with self-reported intolerance to traditional cows’ milk. Nutr J. 2016;15:35. https://doi.org/10.1186/s12937-016-0147-z.; Боровик Т.Э., Семенова Н.Н., Лукоянова О.Л., Звонкова Н.Г., Бушуева Т.В., Степанова Т.Н. и др. Эффективность использования адаптированной смеси на основе козьего молока в питании здоровых детей первого полугодия жизни: результаты многоцентрового проспективного сравнительного исследования. Вопросы современной педиатрии. 2017;16(3):226–233. https://doi.org/10.15690/vsp.v16i3.1733.; Wang L., Bravo-Ruiseco G., Happe R., He T., van Dijl J.M., Harmsen H.J.M. The effect of calcium palmitate on bacteria associated with infant gut microbiota. Microbiologyopen. 2021;10(3):e1187. https://doi.org/10.1002/mbo3.1187.; Donovan S.M., Comstock S.S. Human Milk Oligosaccharides Influence Neonatal Mucosal and Systemic Immunity. Ann Nutr Metab. 2016;69(Suppl. 2):42–51. https://doi.org/10.1159/000452818.; Verduci E., D’Elios S., Cerrato L., Comberiati P., Calvani M., Palazzo S. et al. Cow’s Milk Substitutes for Children: Nutritional Aspects of Milk from Different Mammalian Species, Special Formula and Plant-Based Beverages. Nutrients. 2019;11(8):1739. https://doi.org/10.3390/nu11081739.
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5Academic Journal
Συγγραφείς: Zamolotskikh, T. V., Mazhaeva, T. V., Lipatov, G. Ya., Замолоцких, Т. В., Мажаева, Т. В., Липатов, Г. Я.
Πηγή: Сборник статей
Θεματικοί όροι: HIDDEN FOOD INTOLERANCE, FOOD PRODUCTS, IGG, СКРЫТАЯ ПИЩЕВАЯ НЕПЕРЕНОСИМОСТЬ, ПИЩЕВЫЕ ПРОДУКТЫ
Περιγραφή αρχείου: application/pdf
Relation: Актуальные вопросы современной медицинской науки и здравоохранения: материалы VII Международной научно-практической конференции молодых учёных и студентов, Екатеринбург, 17-18 мая 2022 г.; http://elib.usma.ru/handle/usma/7548
Διαθεσιμότητα: http://elib.usma.ru/handle/usma/7548
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6Academic Journal
Συγγραφείς: Суслікова, Л.В., Сербенюк, А.В., Лоншакова, М.С.
Πηγή: Reproductive health of woman; No. 5 (2021); 65-71 ; Reproductive health of woman; № 5 (2021); 65-71 ; Репродуктивне здоров'я жінки; № 5 (2021); 65-71 ; 2708-8731 ; 2708-8723
Θεματικοί όροι: symptomatic endometriosis, food intolerance, impaired carbohydrate metabolism, gluten, lactose, fructose, autoimmunization, immune system, симптомный эндометриоз, пищевая непереносимость, нарушение углеводного обмена, глютен, лактоза, фруктоза, аутоиммунизация, иммунная система, симптомний ендометріоз, харчова непереносимість, порушення вуглеводного обміну, аутоімунізація, імунна система
Περιγραφή αρχείου: application/pdf
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7Academic Journal
Πηγή: Репродуктивне здоров'я жінки; № 5 (2021); 65-71
Reproductive health of woman; № 5 (2021); 65-71
Reproductive health of woman; No. 5 (2021); 65-71Θεματικοί όροι: пищевая непереносимость, фруктоза, порушення вуглеводного обміну, імунна система, аутоімунізація, глютен, 3. Good health, fructose, lactose, immune system, симптомный эндометриоз, иммунная система, impaired carbohydrate metabolism, gluten, лактоза, food intolerance, autoimmunization, харчова непереносимість, нарушение углеводного обмена, symptomatic endometriosis, симптомний ендометріоз, аутоиммунизация
Περιγραφή αρχείου: application/pdf
Σύνδεσμος πρόσβασης: http://repro-health.com.ua/article/view/240029
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8Academic Journal
Συγγραφείς: Gontsaryuk, D. O., Ferfetska, K. V., Kuzik, F. V., Pits, L. O.
Πηγή: Achievements of Clinical and Experimental Medicine; No. 2 (2019); 175-179 ; Достижения клинической и экспериментальной медицины; № 2 (2019); 175-179 ; Здобутки клінічної і експериментальної медицини; № 2 (2019); 175-179 ; 2415-8836 ; 1811-2471 ; 10.11603/1811-2471.2019.v0.i2
Θεματικοί όροι: chronic pancreatitis, allergy, urticaria, eczema, food intolerance, bronchospasm, хронический панкреатит, аллергия, крапивница, экзема, пищевая непереносимость, бронхоспазм, хронічний панкреатит, алергія, кропив’янка, екзема, харчова непереносимість
Περιγραφή αρχείου: application/pdf
Relation: https://ojs.tdmu.edu.ua/index.php/zdobutky-eks-med/article/view/10449/9988; https://repository.tdmu.edu.ua//handle/123456789/13988
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9Academic Journal
Συγγραφείς: Gubskaya, O. Yu.
Πηγή: Сучасна педіатрія; № 6(78) (2016): Сучасна педіатрія; 95-98
Современная педиатрия; № 6(78) (2016): Современная педиатрия; 95-98
Sovremennaya pediatriya; № 6(78) (2016): Sovremennaya pediatriya; 95-98Θεματικοί όροι: пищевая непереносимость, пищевая аллергия, гиперчувствительность, микробиота, споры, food intolerance, food allergy, hypersensitivity, microbiota, spores, харчове несприйняття, харчова алергія, гіперчутливість, мікробіота, спори, 3. Good health
Περιγραφή αρχείου: application/pdf
Σύνδεσμος πρόσβασης: http://sp.med-expert.com.ua/article/view/SP.2016.78.95
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10Academic Journal
Συγγραφείς: Gapparova C.M., Chekhonina Y.G., Sentsova T.B., Vorozhko I.V., Lapik I.A.
Συνεισφορές: The research work on the preparation of the manuscript was carried out at the expense of the subsidy for the fulfillment of the state task within the framework of the Program of exploratory research of state academies of sciences for 2013−2020 (topic number 0529-2017-0055)., Научно-исследовательская работа по подготовке рукописи проведена за счет средств субсидии на выполнение государственного задания в рамках Программы поисковых научных исследований государственных академий наук на 2013−2020 гг. (тема № 0529-2017-0055).
Πηγή: Annals of the Russian academy of medical sciences; Vol 74, No 6 (2019); 423-429 ; Вестник Российской академии медицинских наук; Vol 74, No 6 (2019); 423-429 ; 2414-3545 ; 0869-6047 ; 10.15690/vramn746
Θεματικοί όροι: obesity, food intolerance, cytokines, ожирение, пищевая непереносимость, цитокины
Περιγραφή αρχείου: application/pdf
Relation: https://vestnikramn.spr-journal.ru/jour/article/view/1052/1167; https://vestnikramn.spr-journal.ru/jour/article/view/1052/1172; https://vestnikramn.spr-journal.ru/jour/article/view/1052/1186; https://vestnikramn.spr-journal.ru/jour/article/downloadSuppFile/1052/665; https://vestnikramn.spr-journal.ru/jour/article/downloadSuppFile/1052/1244
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11Academic Journal
Θεματικοί όροι: 2. Zero hunger, пищевая аллергия, химические вещества, malabsorption, toxic reactions, пищевая непереносимость, фруктоза, chemicals, food allergies, глютен, 3. Good health, мальабсорбция, fructose, lactose, food additives, gluten, лактоза, токсические реакции, food intolerance, пищевые добавки, celiac disease, целиакия
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12Academic Journal
Συγγραφείς: M. Yu. Rosensteyn, A. Z. Rosensteyn, S. E. Kondakov, N. A. Cherevko
Πηγή: Бюллетень сибирской медицины, Vol 15, Iss 1, Pp 69-78 (2016)
Θεματικοί όροι: пищевая непереносимость, cito-тест, prime-тест, alcat, nutron-тест, гемокод, роэ-тест, mrт-тест, ифа на igg (igg4), pinner-тест, Medicine
Relation: https://bulletin.ssmu.ru/jour/article/view/489; https://doaj.org/toc/1682-0363; https://doaj.org/toc/1819-3684; https://doaj.org/article/6523ba022c3d4df0ab2f68224ce425e4
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13Academic Journal
Συγγραφείς: Розенштейн Марина Юзефовна, Розенштейн Аркадий Зильманович, Кондаков Сергей Эмильевич, Черевко Наталья Анатольевна
Θεματικοί όροι: пищевая непереносимость, cito-тест, prime-тест, ALCAT, NuTron-тест, гемокод, РОЭ-тест, MRТ-тест, ИФА на IgG (IgG4), pinner-тест
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14Academic Journal
Συγγραφείς: A. A. Cheburkin, А. А. Чебуркин
Πηγή: Current Pediatrics; Том 12, № 2 (2013); 44-51 ; Вопросы современной педиатрии; Том 12, № 2 (2013); 44-51 ; 1682-5535 ; 1682-5527
Θεματικοί όροι: IgE-опосредованная пищевая непереносимость, food allergy, food intolerance, diagnostics, IgE mediated food intolerance, пищевая аллергия, пищевая непереносимость, диагностика
Περιγραφή αρχείου: application/pdf
Relation: https://vsp.spr-journal.ru/jour/article/view/345/249; Sampson H. A. Update on food allergy. J. Allergy Clin. Immunol. 2004; 113: 805–819.; Raphael G., Raphael M. H., Kaliner M. Gustatory rhinitis: a syndrome of food-induced rhinorrhea. J. Allergy Clin. Immunol. 1989; 83 (1): 110–115.; Sicherer S. H., Sampson H. A. Auriculotemporal syndrome: a masquerader of food allergy. J. Allergy Clin. Immunol. 1996; 97 (3): 851–852.; Russell F. E., Maretic Z. Scombroid poisoning: mini-review with case histories. Toxicon. 1986; 24 (10): 967–973.; Sampson H. A. Differential diagnosis in adverse reactions to foods. J. Allergy Clin. Immunol. 1986; 78: 212–219. 6. Sicherer S. H., Sampson H. A. Food hypersensitivity and atopic dermatitis: pathophysiology, epidemiology, diagnosis and management. J. Allergy Clin. Immunol. 1999; 104: 114–122.; Spergel J. M., Beausoleil J. L., Mascarenhas M., Liacouras C. A. The use of skin prick tests and patch tests to identify causative foods in eosinophilic esophagitis. J. Allergy Clin. Immunol. 2002; 109: 363–368.; Bock S. A., Sampson H. A., Atkins F., Zeiger R. S., Lehrer S., Sachs M., Bush R. K., Metcalfe D. D. Double-blind, placebo-controlled food challenge (DBPCFC) as an office procedure: a manual. J. Allergy Clin. Immunol. 1988; 82: 986–997.; Bindslev-Jensen C., Ballmer-Weber B. K., Bengtsson U., Blanco C., Ebner C., Hourihane J., Knulst A. C., Moneret-Vautrin D. A., Nekam K., Niggemann B., Osterballe M., Ortolani C., Ring J., Schnopp C., Werfel T. Standardization of food challenges in patients with immediate reactions to foods: position paper from the European Academy of Allergology and Clinical Immunology. Allergy. 2004; 59: 690–697.; Altschul A. S., Scherrer D. L., Munoz-Furlong A., Sicherer S. H. Manufacturing and labeling issues for commercial products: relevance to food allergy. J. Allergy Clin. Immunol. 2001; 108: 468.; Taylor S. L., Hefle S. L., Bindslev-Jensen C., Bock S. A., Burks A. W.Jr., Christie L., Hill D. J., Host A., Hourihane J. O., Lack G., Metcalfe D. D., Moneret-Vautrin D. A., Vadas P. A., Rance F., Skrypec D. J., Trautman T. A., Yman I. M., Zeiger R. S. Factors affecting the determination of threshold doses for allergenic foods: how much is too much? J. Allergy Clin. Immunol. 2002; 109: 24–30.; Rona R. J., Keil T., Summers C., Gislason D., Zuidmeer L., Sodergren E., Sigurdardottir S. T., Lindner T., Goldhahn K., Dahlstrom J., McBride D., Madsen C. The prevalence of food allergy: a meta-analysis. J. Allergy Clin. Immunol. 2007; 120 (3): 638–646.; Sampson H. A., McCaskill C. C. Food hypersensitivity and atopic dermatitis: evaluation of 113 patients. J. Pediatr. 1985; 107: 669–675.; Sampson H. A., Albergo R. Comparison of results of skin tests, RAST, and double-blind, placebo-controlled food challenges in children with atopic dermatitis. J. Allergy Clin. Immunol. 1984; 74: 26–33.; Bock S. A., Munoz-Furlong A., Sampson H. A. Further fatalities caused by anaphylactic reactions to food, 2001–2006. J. Allergy Clin. Immunol. 2007; 119 (4): 1016–1018.; Frigas E., Park M. A. Acute urticaria and angioedema: diagnostic and treatment considerations. Am. J. Clin. Dermatol. 2009; 10 (4): 239–250.; Sicherer S. H., Sampson H. A. Food allergy. J. Allergy Clin. Immunol. 2010; 125 (Suppl. 2): 116–125.; Sampson H. A., Ho D. G. Relationship between food-specific IgE concentrations and the risk of positive food challenges in children and adolescents. J. Allergy Clin. Immunol. 1997; 100: 444–451.; Sampson H. A. Food allergy, part 2: diagnosis and management. J. Allergy Clin. Immunol. 1999; 103: 981–989.; Wang J., Godbold J. H., Sampson H. A. Correlation of serum allergy (IgE) tests performed by different assay systems. J. Allergy Clin. Immunol. 2008; 121 (5): 1219–1224.; Rosen J. P., Selcow J. E., Mendelson L. M., Grodofsky M. P., Factor J. M., Sampson H. A. Skin testing with natural foods in patients suspected of having food allergies: is it a necessity? J. Allergy Clin. Immunol. 1994; 93 (6): 1068–1070.; Monti G., Muratore M. C., Peltran A., Bonfante G., Silvestro L., Oggero R., Mussa G. C. High incidence of adverse reactions to egg challenge on first known exposure in young atopic dermatitis children: predictive value of skin prick test and radioallergosorbent test to egg proteins. Clin. Exp. Allergy. 2002; 32: 1515–1519.; Skassa-Brociek W., Manderscheid J. C., Michel F. B., Bousquet J. Skin test reactivity to histamine from infancy to old age. J. Allergy Clin. Immunol. 1987; 80: 711–716.; Saarinen K. M., Suomalainen H., Savilahti E. Diagnostic value of skin-prick and patch tests and serum eosinophil cationic protein and cow’s milk-specific IgE in infants with cow’s milk allergy. Clin. Exp. Allergy. 2001; 31: 423–429.; Boyano M. T., Garcia-Ara C., Diaz-Pena J. M., Munoz F. M., Garcia Sanchez G., Esteban M. M. Validity of specific IgE antibodies in children with egg allergy. Clin. Exp. Allergy. 2001; 31: 1464–1469.; Garcia-Ara C., Boyano-Martinez T., Diaz-Pena J. M., MartinMunoz F., Reche-Frutos M., Martin-Esteban M. Specific IgE levels in the diagnosis of immediate hypersensitivity to cows’ milk protein in the infant. J. Allergy Clin. Immunol. 2001; 107: 185–190.; Carlsten C., Dimich-Ward H., Ferguson A., Watson W., Rousseau R., Dybuncio A., Carlsten C., Dimich-Ward H., Ferguson A., Watson W., Rousseau R., Dybuncio A., Becker A., Chan-Yeung M. Atopic dermatitis in a high-risk cohort: natural history, associated allergic outcomes, and risk factors. Ann. Allergy Asthma Immunol. 2013; 110 (1): 24–28.; Nowak-Wegrzyn A., Assa'ad A. H., Bahna S. L., Bock S. A., Sicherer S. H., Teuber S. S. Work Group report: oral food challenge testing. J. Allergy Clin. Immunol. 2009; 123 (6, Suppl.): 365–383.; Niggemann B., Beyer K. Pitfalls in double-blind, placebocontrolled oral food challenges. Allergy. 2007; 62 (7): 729–732.; Sampson H. A., Sicherer S. H., Birnbaum A. H. AGA technical review on the evaluation of food allergy in gastrointestinal disorders. Gastroenterology. 2001; 120: 1026–1040.; Skovbjerg H., Hansen G. H., Niels-Christiansen L. L., Anthonsen D., Ascher H., Midhagen G., Hallert C., Noren O., Sjostrom H. Intestinal tissue transglutaminase in celiac disease of children and adults: ultrastructural localization and variation in expression. Scand. J. Gastroenterol. 2004; 39: 1219–1227.; Guidelines for the Diagnosis and Management of Food Allergy in the United States: Report of the NIAID-Sponsored Expert Panel. J. Allergy Clin. Immunol. 2010; 126 (6, Suppl.): 1–58.; Turti T. V., Namazova-Baranova L. S., Borovik T. E., Davydova I. V., Snovskaya M. A. Dietetic opportunities of atopia prophylaxis in children during an additional food introduction. Voprosi sovremennoi pediatrii — Current Pediatrics. 2012; 11 (4): 29–37.
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15Academic Journal
Συγγραφείς: E. F. Lukushkina, E. Yu. Baskakova, M. G. Afraimovich, S. P. Gurenko, I. N. Vlasova, Yu. G. Kuzmichev, Е. Ф. Лукушкина, Е. Ю. Баскакова, М. Г. Афраймович, С. П. Гуренко, И. Н. Власова, Ю. Г. Кузмичёв
Πηγή: Current Pediatrics; Том 14, № 1 (2015); 48-54 ; Вопросы современной педиатрии; Том 14, № 1 (2015); 48-54 ; 1682-5535 ; 1682-5527
Θεματικοί όροι: белок коровьего молока, nutritional status, nutrition, infant’s formula, extensively hydrolised proteins, food intolerance, cow’s milk protein, нутритивный статус, питание, смеси, высокогидролизованные белки, пищевая непереносимость
Περιγραφή αρχείου: application/pdf
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RPZh = Russian Pediatrics Journal. 2005; 1: 55–57.; Malyavskaya S.I., Dvoryashina I.V., Ternovskaya V.A. Metabolicheskiy insulinorezistentnyy sindrom: diagnostika, klinicheskoe znachenie, pediatricheskie aspekty [Insulin Resistance Syndrome: Diagnosis, Clinical Significance, Pediatric Aspects]. Arkhangelsk, SGMU, 2004. 224 p.; Zdorovoe pitanie: plan deystviy po razrabotke regional'nykh programm v Rossii [Healthy Nutrition: Action Plan for the Development of Regional Programs in Russia]. Мoscow, 2001. 67 p.; Knyazhev V.A., Voytkevich N.D., Bol'shakov O.V., Tutel'yan V.A. K voprosu o zdorovom pitanii [On the Issue of Healthy Nutrition]. Vashe pitanie = Your Nutrition. 2000; 1: 5–9.; Hille E.T., Weisglas-Kuperus N., van Goudoever J.B.; Dutch Collaborative POPS 19 Study Group. Functional outcomes and participation in young adulthood for very preterm and very low birth weight infants: the Dutch Project on Preterm and Small for Gestational Age Infants at 19 years of age. Pediatrics. 2007; 120 (3): 587–595.; Vorontsov I.M. Dietologiya razvitiya — vazhneyshiy komponent profilakticheskoy pediatrii i valeologii detstva [Development Dietology – Key Component of the Preventive Pediatrics and Childhood Valeology]. Pediatrija = Pediatrics. Consilium medicum. 1997; 3: 57–61.; Alfyorov V.P., Romanyuk F.P., Proyda L.N. Pitanie detey rannego vozrasta. Posobie dlya vrachey. 4-e izd., dop. i pererab. [Nutrition of Young Children. Manual for Doctors. 4th Ed., Ext. and Rev.]. SPb. 2009. 48 p.; Innochentiyskaya deklaratsiya «Po zashchite, propagande i podderzhke praktiki grudnogovskarmlivaniya» [Innocenti Declaration: To Protect, Promote and Support Breast Feeding]. Transl. from Engl. Florence, Italy, WHO, 1990.; Baranov A.A., Tutel'yan V.A. Sovremennye predstavleniya o vskarmlivanii detey pervogo goda zhizni: posobie dlya vrachey [Modern Views on Infant Feeding: Manual for Doctors]. Мoscow, Dinastiya, 2005. 32 p.; Kormlenie i pitanie grudnykh detey i detey rannego vozrasta: metodicheskie rekomendatsii VOZ [Feeding and Nutrition of Infants and Young Children: WHO Guidelines]. Evropeiskaya seriya = European session. 2002; 87: 87.; Whitaker R., Pepe M.S., Wright J.A., Seidel K.D., Dietz W.H. Early adiposity rebound and the risk of adult obesity. Pediatrics. 1998; 101: 5.; Borovik T.E., Roslavtseva Ye.A., Gmoshinskiy I.V., Semenova N.N., Skvortsova V.A., Makarova C.G. Ispol'zovanie spetsializirovannykh produktov na osnove gidrolizatov belka v pitanii detey s pishchevoy allergiey [Use of Specialized Foods Based on Protein Hydrolysates in Nutrition of Children with Food Allergies]. Allergologija = Allergology. 2010; 2: 38–42.; Vorontsov I.M., Fateeva Ye.M. Sovremennaya kontseptsiya estestvennogo vskarmlivaniya [Modern Concept of Breast Feeding]. Voprosy pitaniya = Problems of Nutrition. 1996; 5: 35–40.; Vorontsov I.M., Fateeva Ye.M. Yestestvennoe vskarmlivanie detey, ego znachenie i podderzhka [Breast Feeding of Children, its Significance and Support]. St. Petersburg, 1998. 262 p.; Global'naya strategiya po kormleniyu detey grudnogo i rannego vozrasta [Global Strategy for Infant and Young Child Feeding]. Transl. from Engl. Geneva, WHO. 2003. 34 p.; Ekologicheskaya katastrofa. Spravochnik po detskoy dietetike [Environmental Disaster. Guide to Pediatric Dietetics]. Edited by Vorontsov I.M., Mazurin A.V. Leningrad, Meditsina, 1980. P. 25.; Razvitie Initsiativy VOZ/YuNISEF «Bol'nitsa, dobrozhelatel'naya k rebenku» v Rossiyskoy Federatsii [Development of the WHO / UNICEF Baby-Friendly Hospital Initiative in the Russian Federation]. Мoscow, MZ RF, 2000. 64 p.; Konventsiya o pravakh rebenka [Convention on the Rights of the Child] (approved by the UN General Assembly on November 20, 1989). Ratified by Decree of the USSR Supreme Council on June 13, 1990, No. 1559-1. SPS Konsul'tant Plyus. 1990. 23 p.; Natsional'naya programma optimizatsii vskarmlivaniya detey pervogo goda zhizni v Rossiyskoy Federatsii [National Program of the Infant Feeding Optimization in the Russian Federation]. Мoscow, 2008. 63 p.; Available at: http://www.pediatr-doc.ru/shkola/vybiraem-smes.htm (accessed: 19.01.2015).; Available at: http://www.nestle.ru/aboutus/history/1866–1905 (accessed: 19.01.2015).; International code of marketing of breast-milk substitutes. Geneva: WHO. 1981. http://www.who.int/nutrition/publications/code_english.pdf (accessed: 19.01.2015).; Available at: http://www.codexalimentarius.org/about-codex/ru/ (accessed: 19.01.2015).; Pediatric Nutrition Practice. In: B. Koletzko (ed.). Karger-Bazel. 2008. 319 p.; Koletzko B., von Kries R., Monasterolo R.C., Closa R., Escribano J., Scaglioni S., Giovannini M., Beyer J., Demmelmair H., Gruszfeld D., Dobrzanska A., Sengier A., Langhendries J.P., Rolland-Cachera M.F., Grote V. Lower protein in infant formule is associated with lower weight up to age 2 year: a randomized clinical trial. Am. Clin. Nutr. 2009; 89: 1–10.; Hernell O. Human milk vs. cow’s milk and the evolition of infant formulas. In: Milk and milk products in human nutrition. R.A. Clemens, O. Hernell, K.F. Mickaelsen (eds.). Nestle Nutr. Inst. Worksop ser. Pediatr. Program Vevey, Nestle. Karger-Bazel. 2011; 67: 17–25.; Practical guideline on children’s diseases. Vol. 14. V.F. Kokolina, A.T. Rumyantseva (eds). Moscow, 2010. 568 p.; Netrebenko O.K. Modern conception of needs in protein in infants. Pediatriya. Zhurnal imeni G.N. Speranskogo = Pediatrics. 2006; 3: 40–45.; Heine W.E., Klein P.D., Reeds P.J. The importance of lactoalbumin in infant nutrition. J. Nutr. 1991; 121: 277–283.; Borovik T.E., Makarova S.G., Darchiya S.N., Gamaleeva A.V. Rol' smesey-gidrolizatov belka v profilaktike i dietoterapii pishchevoy allergii u detey rannego vozrasta [Role of Protein Hydrolysate Mixtures in the Prevention and Diet Therapy of Food Allergy in Young Children]. Voprosi sovremennoi pediatrii = Current Pediatrics. 2010; 9(1): 150–156.; Borovik T.E., Makarova S.G., Kazakova S.N., Gamaleeva A.V., Gribakin S.G. Smesi na osnove gidrolizatov belka v profilaktike i dietoterapii pishchevoy allergii u detey [Protein Hydrolysate Mixtures in the Prevention and Diet Therapy of Food Allergy in Children]. Lechashhij vrach = Practicing Doctor. 2008; 7: 22–26.; Available at: http://www.nestle.ru (accessed: 19.01.2015).; Fritsche R., Pahud J.J., Pecquet S., Pfeifer A. Induction of systemic immunological tolerance to beta-lactoglobulin by oral administration of a whey protein hydrolisate. J. Allergy Clin. Immunol. 1997; 100: 266–273.; Fritsche R. Induction of oral tolerance to cow’s milk protein in rats fed with a whey protein hydrolisate. Nutr. Res. 1998; 18: 1335–1343.; Available at: http://www.7ya.ru/article/novorozhdennyj-i-piwevaya-allergiya-kak-svesti-risk-k-nulyu/ (accessed: 19.01.2015).; Pishchevaya allergiya u detey: klinika, diagnostika, lechenie: uchebnoe posobie [Food Allergy in Children: Clinical Features, Diagnosis, Treatment: Handbook]. Edited by Kaznacheeva L.F. Novosibirsk, 2013. 58 p.; Baranov A.A., Balabolkin I.I., Subbotina O.A. Gastrointestinal'naya pishchevaya allergiya u detey [Gastrointestinal Food Allergy in Children]. Moscow, Dinastiya, 2002. 172 p.; Vorontsov I.M., Matalygina O.A. Bolezni, svyazannye s pishchevoy sensibilizatsiey u detey [Diseases Associated with Food Sensitization in Children]. Leningrad, Meditsina. 1986. 272 p.; Revyakina V.A, Filatova T.A., Borovik T.E. Pishchevaya allergiya u detey [Food Allergy in Children]. Moscow, 2005. 20 p.; Jylh S., Mkinen-Kiljunen S., Haahtela T., Sderlund H., Takkinen K., Laukkanen M.L. Selection of recombinant IgE antibodies binding the beta-lactoglobulin allergen in a conformation-dependent manner. J. Immunol. Methods. 2009; 350 (1–2): 63–70.; Allergicheskie bolezni u detey [Allergic Diseases in Children]. Edited by Studenkin M.Ya., Balabolkin I.I. Мoscow, 1998. 347 p.; Smirnova G.I. Gastrointestinal'naya pishchevaya allergiya u detey [Gastrointestinal Food Allergy in Children]. Voprosy detskoi dietologii = Problems of Pediatric Nutritiology. 2003; 1 (2): 52–59.; Luss L.V. Pishchevaya allergiya i neperenosimost' pishchevykh produktov [Food Allergy and Intolerance]. Praktika pediatra = Pediatrician experience. 2004; 26–28.; Kaczmarski M., Wasilewska J., Lasota M. Hypersensitivity to hydrolyzed cow’s milk protein formula in infants and young children with atopic eczema/dermatitis syndrome with cow’s milk protein allergy. Rocz Akad Med Bialymst. 2005; 50: 274–278.; Vandenplas Y., Plaskie K., Hauser B. Safety and adequacy of a semi-elemental formula for children with gastro-intestinal disease. Amino Acids. 2010; 38 (3): 909–914.; Available at: http://www.bsaci.org/ (accessed: 19.01.2015).; Available at: http://espghan.med.up.pt/index.php?option=com_content&task=view&id=205&Itemid=1 (accessed: 19.01.2015).; Marini A., Agosti M. Dietary prevention programme including whey hydrolysed formula for high risk atopic babies: 0–24 months follow-up. Dev. Physiopath. Clin. 1990; 1: 131–141.; Vandenplas Y. The use of hydrolisates in allergy prevention programmes. Eur. J. Clin. Nutr. 1995; 49 (1): 84–86.; Kleiman: Nelson Textbook of Pediatrics, 18th edn. Chapter 43. 2007. Available at: http://www.us.elsevierhealth.com/media/us/samplechapters/9781437707557/Nelson_Textbook_of_Pediatrics_SampleChapter.pdf (accessed: 19.01.2015).; Sermet-Gauelus I., Poisson-Salomon A.S., Colomb V., Brusset M.C., Mosser F., Berrier F. Simple pediatric nutritional risk score to identify children at risk of malnutrition. AJCN. 2000; 72: 64–70.; Natsional'naya programma optimizatsii vskarmlivaniya detey pervogo goda zhizni v Rossiyskoy Federatsii [National Program of the Infant Feeding Optimization in the Russian Federation]. Edited by Baranov А.А., Tutel’yan V.A. Мoscow, 2010. 68 p.; Dietoterapiya sindroma mal'absorbtsii u detey rannego vozrasta. Posobie dlya vrachey [Diet Therapy of the Malabsorption Syndrome in Young Children. Manual for Doctors]. Edited by Baranov А. А., Borovik T.E. Мoscow, 2006. 51 p.; Kashirskaya N.Yu., Kapranov N.I., Roslavtseva Ye.A., Borovik T.E. Voprosy nutritsiologii pri mukovistsidoze [Threpsology Issues in Cystic Fibrosis]. Pul’monologija = Pulmonology. 2006; Appendix "15th Anniversary of the Russian Center for Cystic Fibrosis": 17–21.; Sinaasappel M., Stern M., Littlewood J., Wolfe S., Steinkamp G., Heijerman H., Robberecht E., Doring G. Nutrition in patients with cystic fibrosis: a European Consensus. J. Cyst. Fibros. 2002; 1: 51–75.; Jahoor F., Badaloo A., Reid M., Forrester T. Protein metabolism in severe childhood malnutrition. Ann. Trop. Paediatr. 2008; 28: 87.; 59. Neudakhin Ye.V. Kliniko-metabolicheskie i geneticheskie aspekty gipotrofii u detey rannego vozrasta. Avtoref. dis. … dokt. med.nauk [Clinical and Metabolic and Genetic Aspects of Malnutrition in Young Children. Author's abstract]. Мoscow, 1992. 39 p.; Bhutta Z. A. Micronutrient needs of malnourished children. Curr. Opin. Clin. Nutr. Metab. Care. 2008; 11 (3): 309–314.; Sawaya A. L., Martins P. A., Martins V.J.B., Florêncio T.T., Hoffman D., do Carmo P., Franco M., das Neves J. Malnutrition, long term health and the effect of nutritional recovery. Nestle Nutrition Institute. 2009; 63: 95–108.; Detskoe pitanie. Rukovodstvo dlya vrachey [Child Nutrition. Guide for Doctors]. Ed. by. Tutel’yan V.A, Kon’ I.Ya. Мoscow, MIA. 2009. 952 p.; Klinicheskaya dietologiya detskogo vozrasta. Rukovodstvo dlya vrachey [Childhood Clinical Dietology. Guide for Doctors]. Ed. by Borovik T.E., Ladodo K.S. Мoscow, Meditsina. 2008. 606 p.; Katalog «Spetsializirovannye produkty pitaniya dlya detey s razlichnoy patologiey» [Catalog "Specialized Food for the Children with Different Pathologies"]. Ed. by Borovik T.E., Ladodo K.S., Skvortsova Ye.A. Мoscow, 2010. 231 p.; Сalder P.C. ω-3 fatty acid, inflammation and immunity-relevance to postsurgical and critically ill patients. Lipids. 2004; 39: 1147–1161.; Calder P.C. ω-3 polyunsaturated fatty acids and inflammation: from molecular biology to the clinic. Lipids. 2003; 38: 343–352.; DeLuka P., Rossetti R.G., Alavian C., Karlm P., Zurier R.B. Effects of gammalinolenic acid on interleukin-1 beta and tumor necrosis factor-alpha secretion by stimulated human peripheral blood monocytes: studies in vitro and in vivo. J. Investig. Med. 1999; 47: 246–250.; Bach A.C., Babayan V.K. Medium-chain triglycerides: an update. Am. J. Clin. Nutr. 1982; 36: 950–962.; Gurenko S.P. Obosnovanie optimizatsii nutritivnoy podderzhka detey rannego vozrasta s vrozhdennymi porokami serdtsa do i posle kardiokhirurgicheskogo lecheniya. Avtoref. dis. … kand. med.nauk [Rationale for Optimization of Nutritional Support for Young Children with Congenital Heart Disease Before and After Cardiac Surgery. Author's abstract]. Nizhny Novgorod, 2013. 25 p.; Bogomolova Ye.S., Leonov A.V., Kuzmichev Yu.G., Matveeva N.A. and etc. Otsenka fizicheskogo razvitiya detey i podrostkov g. Nizhnego Novgoroda: metodicheskie ukazaniya [Evaluation of Physical Development of Children and Adolescents in Nizhny Novgorod: Guidelines]. Nizhny Novgorod, NizhGМА. 2011. 80 p.
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16Academic Journal
Συγγραφείς: M. Yu. Rosensteyn, A. Z. Rosensteyn, S. E. Kondakov, N. A. Cherevko
Πηγή: Бюллетень сибирской медицины, Vol 14, Iss 4, Pp 60-67 (2015)
Θεματικοί όροι: пищевая непереносимость, иммуносорбентный ферментный анализ, иммуноглобулины g, иммунопатологические реакции iii типа, пищевая дезадаптация, тест elisa igg, Medicine
Relation: https://bulletin.ssmu.ru/jour/article/view/209; https://doaj.org/toc/1682-0363; https://doaj.org/toc/1819-3684; https://doaj.org/article/4d6d2714749b4648948075e296e04dd3
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17Academic Journal
Συγγραφείς: РОЗЕНШТЕЙН МАРИНА ЮЗЕФОВНА, РОЗЕНШТЕЙН АРКАДИЙ ЗИЛЬМАНОВИЧ, КОНДАКОВ СЕРГЕЙ ЭДУАРДОВИЧ, ЧЕРЕВКО НАТАЛЬЯ АНАТОЛЬЕВНА
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18Academic Journal
Συγγραφείς: Зернова Екатерина Сергеевна, Шуматова Татьяна Александровна, Григорьевна Приходченко Нелли
Θεματικοί όροι: дети, пищевая непереносимость, гены фолатного цикла, фекальный кальпротектин, фекальная эластаза1, белки, связывающие жирные кислоты
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19Academic Journal
Συγγραφείς: Сенцова, Т., Ворожко, И., Исаков, В., Морозов, С., Шаховская, А.
Θεματικοί όροι: ПИЩЕВАЯ НЕПЕРЕНОСИМОСТЬ, СИНДРОМ РАЗДРАЖЕННОГО КИШЕЧНИКА, TGFβ1, АЛЛЕРГЕНСПЕЦИФИЧЕСКИЕ IGG АНТИТЕЛА, СЫВОРОТОЧНЫЕ ИММУНОГЛОБУЛИНЫ IGG
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20Academic Journal
Συγγραφείς: Шуматова, Татьяна, Приходченко, Нелли, Ефремова, Ирина, Григорян, Ламара
Θεματικοί όροι: ПИЩЕВАЯ НЕПЕРЕНОСИМОСТЬ У ДЕТЕЙ, ПОЛИМОРФИЗМЫ ГЕНОВ, ФОЛАТНЫЙ ЦИКЛ, ФОЛИЕВАЯ КИСЛОТА, ГОМОЦИСТЕИН
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