MATHEMATICAL MODELING AS AN EFFECTIVE INSTRUMENT FOR PRODUCTION PROCESSES PREDICATION AND MANAGEMENT

Authors: Kretova, Yu.I., Tcirulnichenko, L.A.

Source: Bulletin of the South Ural State University Series Food and Biotechnology. 6:5-13

Subject Terms: 2. Zero hunger, безопасность сырьевых компонентов, optimization of technological processes for food production, математическая модель, энерго- и ресурсосберегающие технологии, высокочастотный нагрев, 9. Industry and infrastructure, high-frequency heating, ultrasonic influence, safety of raw components, 04 agricultural and veterinary sciences, УДК 663.4, 7. Clean energy, 6. Clean water, ультразвуковое воздействие, 12. Responsible consumption, 0404 agricultural biotechnology, 11. Sustainability, 8. Economic growth, energy and resource saving technologies, 0405 other agricultural sciences, оптимизация технологических процессов пищевых производств, mathematical model

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